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- Fresh ginger (peeled and sliced/julienned), lemon/lime juice, salt, and optional green chilies.
- Mix ginger, lemon juice, and salt, then let it sit for at least 5 minutes, although it tastes best after 2–3 days
.Store in a clean, dry, airtight glass jar in the refrigerator to prevent fungus.
: Some recipes include mustard oil and spices for a more traditional, pungent flavor.
Adrak Pickle, Pickle
Adrak Pickle
Original price was: ₹499.00.₹399.00Current price is: ₹399.00.
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- : Fresh ginger (peeled and sliced/julienned), lemon/lime juice, salt,
- Mix ginger, lemon juice, and salt, then let it sit for at least 5 minutes, days
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Store in a clean, dry, airtight glass jar in the refrigerator to prevent
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mustard oil and spices for a more traditional, pungent flavor.













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